VILLALÚA TINTO
Elaborado a partir de uvas recolectadas en cultivos de agricultura integrada tradicionales de la Denominación de Origen Condado de Huelva.
Intenso, redondo, fresco con recuerdos a fruta. Posgusto largo.
VILLALÚA RED WINE
Produced from grapes harvested in traditionally integrated agriculture crops of the Condado de Huelva Designation of Origin.
Manual harvest at the optimal ripening moment with careful selection in the field and in the winery.
Varieties: Tempranillo and Syrah
Alcohol content: 13.5% vol
Color: Violet with blue reflections
Aroma: Intense, highlighting red fruit, berries with hints of licorice
Palate: Intense, round, fresh with fruit reminiscences. Long aftertaste.